Lead Chef

PT Oryza Nusantara ยท ๐Ÿ“ Canggu, Bali ยท Diposting 2026-10-10
FULL_TIMEโญ TERVERIFIKASI
nego
PT Oryza Nusantara is seeking a talented and experienced Lead Chef to join our team in Canggu, Bali. As the Lead Chef, you will be responsible for overseeing the kitchen operations, ensuring the highest standards of food quality, and creating a memorable dining experience for our guests. This is a unique opportunity to work in a vibrant and dynamic culinary environment.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee daily kitchen operations and ensure smooth workflow.,Develop and implement menu strategies to meet customer preferences and market trends.,Train and mentor junior chefs and kitchen staff.,Maintain high standards of food safety and hygiene.,Manage inventory and procurement to ensure optimal kitchen efficiency.,Collaborate with other departments to ensure seamless service.,Ensure compliance with health and safety regulations.,Represent the restaurant at culinary events and functions.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 5 years of experience as a Lead Chef or similar role.,Proven track record of managing kitchen operations and staff.,Strong knowledge of Indonesian and international cuisine.,Ability to work under pressure and meet tight deadlines.,Excellent communication and leadership skills.,Proficiency in using kitchen equipment and tools.,Knowledge of food safety and hygiene standards.,Ability to work in a fast-paced and dynamic environment.

๐Ÿ› ๏ธ Keahlian

Culinary expertise and creativity.Strong organizational and time management skills.Effective team leadership and communication.Attention to detail and quality control.Problem-solving and decision-making skills.Knowledge of inventory management and procurement.Understanding of health and safety regulations.Ability to work well under pressure and meet deadlines.
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